Food Safety & Hygiene Level 2 eLearning
Food Safety & Hygiene Level 2 eLearning
Food Safety & Hygiene Level 2 eLearning
Food Safety & Hygiene Level 2 eLearning
Food Safety & Hygiene Level 2 eLearning
Food Safety & Hygiene Level 2 eLearning
Food Safety & Hygiene Level 2 eLearning
iHASCO

Food Safety & Hygiene Level 2 eLearning

Duration: 1.1 hrs
Product Code: ELRN26
Advance your food safety knowledge with this CPD-accredited and IOSH-approved Food Safety & Hygiene Level 2 Training, designed for anyone handling, preparing,...
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From £32.50
From £32.50
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Instant access upon purchase – Start learning immediately with online course delivery.
Accessible anytime, anywhere – Learn at your own pace on any device.
Receive your certificate immediately after completing your eLearning module.

Product Description

Advance your food safety knowledge with this CPD-accredited and IOSH-approved Food Safety & Hygiene Level 2 Training, designed for anyone handling, preparing, or serving food. This course builds on Level 1 fundamentals and covers the legal and practical responsibilities required to maintain high standards of hygiene and prevent contamination.

Course Sections:

  • Introduction to Food Safety
    Understand why food safety is critical, the consequences of poor hygiene, and the legal framework governing food handling.
  • Personal Hygiene
    Learn best practices for handwashing, protective clothing, and preventing cross-contamination.
  • Food Storage & Temperature Control
    Explore safe storage methods, temperature guidelines, and how to avoid bacterial growth.
  • Cleaning & Waste Management
    Discover effective cleaning routines and waste disposal techniques to maintain a hygienic environment.
  • Hazards & Contamination
    Identify physical, chemical, and biological hazards and learn how to minimise risks.

Accreditations: CPD Certified, IOSH Approved.
Languages: Available in 40 languages.
Duration: Approx. 75 minutes.

Learning Outcomes

By the end of this course, learners will:

  • Understand the principles of food safety and hygiene at an intermediate level.
  • Apply correct personal hygiene and cleaning practices.
  • Implement safe food storage and temperature control procedures.
  • Identify and manage contamination risks effectively.

Who should attend?

Ideal for:

  • Food handlers in catering, hospitality, retail, and manufacturing.
  • Supervisors and team leaders responsible for food safety compliance.
  • Businesses aiming to meet UK food safety regulations.

How to Book Delegates

Single Delegate
Please click this button below if you are the person who wishes to purchase and enrol on the course. You will be directed to our Learner Management System where you will be prompted to login or register for an account. You will then be given the option to purchase access to the course. If you are taken to the homepage, you can use the category icons or search bar to find the course you would like to purchase.

Multiple Delegates
Please click this button below if you wish to purchase this course for somebody else, or if you wish to purchase this course for more than one person. You will be directed to a checkout page where you can change the quantity of the places required. Once payment has been completed, you will be directed to a form where you can enter the learner details, including their full name and email address. You will then hear from our team within three working days with login and enrolment details.

Bulk Delegates
If you are interested in purchasing a large number of eLearning courses, or you would like to host these courses on your own learner management system, please contact your account manager or email etraining@sja.org.uk

eLearning system FAQ's

For eLearning courses we use a bespoke portal to ensure you receive the best online training experience. For further details on system access requirements and common questions click here.

Course Assessment & Duration

  • Duration: Approximately 75 minutes.
  • Assessment: Interactive questions throughout the course to reinforce learning.
  • Delivery: 100% online, accessible anytime, anywhere.

Course Certification

Upon completion, learners receive a printable certificate featuring:

  • Learner’s name and company name.
  • Course title and pass percentage.
  • Completion and expiry dates.
  • Official accreditation stamps (CPD & IOSH).

Product Document Downloads

Food Safety & Hygiene Level 2 eLearning

£32.50
£32.50

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